Wines for a Healthy Planet

Every aspect of our wine is managed from the soil to the bottle. Our vineyards are certified organic and regeneratively farmed, and our wines contain little to no additives. We put our ingredients on the label, and think everyone should.

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Taste With Us

Visit Pico Restaurant in Los Alamos to taste our wines, or book an unforgettable vineyard experience.

Vineyard Experience

An unforgettable tour & tasting with CGP (Chief Grape Philosopher) Will Henry

1% for the Planet

We donate 1% of our sales every year to environmental conservation.

Taste Lumen Wines

Explore a spectrum of immersive tours and tasting experiences. From vineyard strolls to intimate tastings, savor the essence of our exceptional wines amidst the breathtaking backdrop of Santa Barbara Wine Country:

Wine Starts In The Vineyard

We employ strict regenerative organic practices to produce amazing fruit from healthy soil. Low-intervention winemaking starts with fruit that is picked at optimum ripeness so that sugar and acidity are in balance. All Lumen wines are low in sulfur, vegan, gluten-free and additive-free.

Our Latest Releases

Our wines are produced in very small quantity and many are available only by special order.

Stories from a Small Production Winery and Regenerative Vineyard

  • Hands Off the Merchandise
    The Meaning of Low-Intervention Winemaking Walk the aisles of a chain supermarket and you get a quick education on how the American food complex works.  There are brand names that we trust and have consumed since childhood – Rice Krispies, Heinz ketchup,…
  • Wine is Health Food
    Is wine good for you? The pendulum always swings when it comes to what foods and beverages are good for your health. I remember in the 70’s we were told that fat was bad, and along with that came cheese, avocados, butter,…
  • The Gods of Water
    2024 will be known as the year of the snail. If you didn’t notice the rows of vines as you approached our vineyards this year, you would be convinced that you had happened upon a snail farm. At picking time, it was…
  • Podcast: Will Henry with The Reluctant Somm
    In this episode of The Reluctant Somm, Will Henry of Lumen Wines shares his full-circle journey through the wine world. He discusses his innovative approach to natural wines with sulfite alternatives, his and his wife’s restaurant, Pico, in Los Alamos, and his…